MASALA MANGO MANTRA is a canadian blog uniting artists, designs, decor, fashion, food from around the globe and that which is beautiful and sometimes Indian inspired by design

Tuesday, June 18, 2013

Seafood Recipe: Atlantic Cod with Dil

Atlantic Cod with Dil 

Here's a very easy Seafood recipe that you can cook with ease. This recipe is for 1 person, so please use your discretion when you would like to make for the whole family.


2 Atlantic Cod Fillets
1 Large white onion
A small sprig of dil leaves
Salt for taste
Garlic paste 1 tsp
Pepper powder for taste
Olive Oil - 1 Tbsp


Dice the onions. Set aside. Cut the dil leaves and set aside.
In a large pan, add a tbsp of olive oil. Add the diced onions. Fry for a while and if you have a lid, cover  the onions. When the onions turn pink, add a bit of salt and cover again. Add a tsp of garlic paste and cover. When you notice that the onions are turning brown, add the dil leaves, pepper powder and place the fish on top of the onion and garlic mix. Cover again and cook for about 15 minutes or until you feel the fish is cooked and done. Place the Atlantic Cod on Sliced cucumbers. 

Serve Hot! This dish is best served with cooked rice.

Enjoy and do let me know if you have tried it!

1 comment :

  1. Anything with dill sounds good to me! Great recipe, thanks for sharing.
    Everyday Inspired


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